Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. It might seem like it won't combine, but keep stirring! Then 2 TBSP for glaze. You can’t really taste the orange, but it brightens the cake up ever so slightly. What about other fruits and their jams and use this for a “base” recipe? I hate using exotic ingredients that require special grocery trips and I figure nearly everyone is close to a Walmart. With fragrant strawberries in the produce drawer and plenty of eggs and butter in the fridge, a lovely strawberry cake was born. Transfer the cream to a piping bag fitted with a fine star nozzle. My tips for making the perfect coconut and raspberry jam loaf cake… Use good quality raspberry jam. strawberry jam, ground beef, full fat cream cheese, kosher salt and 3 more Strawberry Jam Cake Pizzarossa vanilla extract, salt, baking powder, lemon, sugar, white sugar and 4 more I see you don’t use soda or baking powder why? And I’ve made this final version 3 times. How about peaches, apricots, plums and their respective preserves? And I’ve made this final version 3 times. Minutes. Wash and hull the strawberries. Every year I make it for a cake raffle we have at work for Relay for Life. To check if it is ready, slide a sharp knife into the middle. Moist strawberry loaf cake Loaf cakes might not be as classically “sweet” as an actual sponge cake covered in icing, but that doesn’t mean they don’t make a totally delicious dessert! Pour a small layer of cake mixture and cover with jam. Leave to cool in the tin for 10 mins, then carefully transfer to a wire rack and leave to cool completely. I tried this recipe and it was magnificent, everyone loved it!!!!! Your email address will not be published. The cake itself is also incredibly simple to make, and really versatile! Sometimes I’m lucky and my first stab at it turns out amazing. https://www.kellylynnssweetsandtreats.com/apricot-jam-loaf-cake Then mix in strawberry preserves/jam until just combined. Pour in the rest of the cake mixture. A stand mixer is super helpful here, but a hand mixer works too. I actually have what I call “The Walmart Rule.” If I can’t find it at Walmart, I generally won’t use it in my recipes. I love Bonne Maman. You only need the 1 cup of puree for the cake and the 2 tablespoons for the glaze. I’ve got strawberry flavor coming at you in a number of different ways! I’m so glad it turned out great for you!! Find Chocolate Glazed Loaf Cake Strawberry Jam stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Take this Strawberry Jam Pound Cake for example. Remove from the tin and leave cake to cool completely on a wire rack. Set aside to cool slightly. STRAWBERRY SHORTCAKE LOAF. Pour into four mini greased loaf pans or 2 regular loaf pans, filling about 3/4 way full. Y’all this is the BEST strawberry pound cake I’ve ever had. Use a food processor or blender to puree them until smooth. Thank you for providing it!! Line a loaf tin with parchment. Strawberry Swirl Cake with Lemon Glaze {The Best Cake Recipes} Chop four of the strawberries into small pieces and mix with 1 tsp of the icing sugar. Well…. Add 1/2 of the strawberry pureee and mix well. This cake starts in a cold oven. You’re going to need to cream the butter and sugar together for 5 minutes. strawberry jam coffee cake – the layers. In a stand mixer, cream together the butter, sugar and jam. Pour the cream into a bowl and whisk until it’s just holding its shape – be careful not to overwhisk, as it will continue to thicken as you pipe it. Measure out 1 cup of the puree for the cake, then set the rest aside for use in the glaze. If you’re not feeling jammy, you could easily top the cake with a lime or a lemon drizzle for a zesty twist. Eventually found it at Walmart. Other jams should work just fine, but I worry that the preserves might present a problem with it being pieces of fruit rather than the jam that just melts completely. Place the jam into a pot and heat gently until melted, this can also be done in a microwave. I don’t know if the consistency would be the same as in a cake. Make the glaze by combining the powdered sugar, strawberry extract, vanilla extract, and strawberry puree in a small bowl. Get the latest recipes delivered right to your inbox and get my Breakfast Bites E-Book - all for FREE! I’ve made somewhere around 6 different versions of this pound cake over the last few weeks. I’ve made somewhere around 6 different versions of this pound cake over the last few weeks. Another option was making the fresh strawberry puree and then reducing it down to intensify the flavor… but who has time for that? The rest can be used however you wish. Bake loaf for 45 minutes – 1 hour or until a skewer inserted comes out clean. Mar 28, 2014 - Use jam of any flavor to make a delicious jam breakfast loaf. Pipe half the whipped cream over in a zig-zag pattern and top with the chopped strawberries and any syrupy juice from the bowl. Allow to cool, enjoy warm with a spread of preserve or butter! The recipe calls for loaf pans, but I have never made it that way. Use a mixer to cream the butter, shortening, and sugar together for 5 minutes. Overall, a moist tasty pound cake that always gets positive comments when I make it for a birthday cake. Pipe the remaining whipped cream over in the same way, then arrange the halved, quartered and whole strawberries on top. Smucker’s® Fruit and Honey Strawberry Fruit Spread. Add 1 cup of the flour and mix well. “2 tablespoons strawberry puree (from above instructions)“ where am I overlooking the instruction for this? Halve or quarter some of the remaining strawberries and leave the rest whole. Place a round of parchment into the bottom of the pan and set aside. Save Recipe Print Strawberry Loaf with Buttermilk Glaze Makes 1 (9×5-inch) cake Ingredients 1 cup (200 grams) granulated sugar ½ cup (113 grams) unsalted butter, melted ½ cup (120 grams) […] Required fields are marked *, strawberry puree (from above instructions). Thanks ever so much! Sandwich with the top of the cake. Fortunately, that’s exactly what it did! All the flavours of a traditional Victoria sponge are combined in this easy showstopper. Top with Strawberry Jam Sauce, fresh strawberries, and whipped cream. Strawberry Jam Cake. It goes in the cake batter after being mixed with the extracts. It’s in Instruction #1 where you puree the strawberries. Oil a 950g loaf tin (ours measured 19 x 9cm across the base) and line with a strip of baking parchment, leaving a little hanging over the edges – this will help you lift the cake out later. And the thing is, fresh strawberries, while delicious, don’t really add bunches of strawberry flavor when added to things. Like raspberries and (seedless) raspberry jam? Same with blackberries and (seedless) blackberry jam? I flavor it with vanilla extract and a splash of orange juice. Homemade jam is pretty hard to beat, but there are a few lovely brands out there. Scrape down the sides of the bowl and mix again. Don’t make the same mistake I did.. Blend well, add nuts and coconut. Im confused please help. And in this case topped with muddled fresh strawberries for a glaze that is out of this world and adds just enough sweet for balance. For me, pound cake should be dense. I like to reduce it on the stove a bit and serve it over ice cream or even as a drizzle over a slice of the cake. Butter and flour a 10-inch round baking pan, shaking off any excess flour. Set aside. Don’t have fresh strawberries? The 5 eggs give the cake enough lift but still keep it dense. Once combined, add the eggs, one at a time, until well incorporated.With the mixer running on low, add half the dry ingredients followed by half of the buttermilk. Slice the cake in half lengthways through the middle using a sharp serrated knife. Other times, not so much. When I need a cake for a special occasion, this is my go-to recipe because everyone is crazy about it. Heat the oven to 170C/150C fan/gas 3. Spread a little of the remaining jam over the base layer. Bake in the oven for 50 to 60 minutes, or until the cake tests done in the centre. I am currently waiting for my cake to finish baking. Stacey Little's Southern Food & Recipe Blog. Grease and flour a 12-cup Bundt pan. That helped, but just didn’t give it that pop of strawberry flavor I wanted. Take this Strawberry Jam Pound Cake for example. Set aside. Whole. Blend in eggs one at a time, beating well after each. Bake for 1 hour and 5 minutes to 1 hour and 15 minutes or until a toothpick inserted into the center comes out clean and the cake just starts to pull away from the edges of the pan. To make sure this cake has the best texture make sure to fold in the flour and only mix it long enough to make sure everything is fully mixed. Thanks. I MUCH prefer pound cake after it has sat for a day or so. Can’t seem to get my eye on it? Born out of desperation, there was no dessert in the house except some dredges of white chocolate ice cream. Any thoughts or modifications? This delicious vanilla pound cake has the fluffiest texture and lightest crumb. And it added some great moisture to the cake as well. The first layer is a simple cake batter that’s whipped up in the stand mixer. https://www.bbcgoodfood.com/user/2820856/recipe/coconut-jam-cake Exclusive offer from Good Food Deals: Pipe half the whipped cream over in a zig-zag pattern and top with the chopped strawberries and any syrupy juice from the bowl. Pour the batter into the prepared pan and spread evenly. Add a tablespoon or two of the flour if it’s starting to curdle. And then there’s the glaze, too! Bake on the middle shelf of the oven for 50 mins-1 hr, or until a skewer inserted into the middle comes out clean. Thanks for the brilliant idea!! Awesome! Sift together flour, salt, soda, cinnamon, nutmeg, allspice and cloves; set aside. The jam which i used in this is J.M. Could I make cupcakes with this instead of a cake. Start with about 30 seconds and add additional time to get it melted. Beat together using an electric whisk or the mixer until pale and fluffy – this will take a few minutes. Pureed fresh strawberries, strawberry extract, and melted strawberry jam give this cake some seriously amazing flavor! Let cool completely before slicing. Like little flavor bombs in a loaf cake. The cake itself is a moist butter cake, which is so soft and fluffy. Mix together the melted and cooled butter, jam and vanilla and then fold that into the batter. Many pound cake recipes do not have any additional leavening other than eggs. ... Make the most of strawberry season with our strawberry cake, with light sponge, jam and soft cheese icing. What do you think about using Swerve sweetner? You’ll love this buttery vanilla loaf cake topped with swirls of fresh strawberry frosting. Measure the flour by spooning the flour into a dry-measure measuring cup and leveling off. Many strawberry cake recipes, like this one, call for adding a box strawberry gelatin to get that extra flavor. Never would have thought to add jam into a pound cake before reading this. Delicious on its own or piled high with Whipped Cream and more fresh strawberries as a decadent strawberry shortcake, this summer dessert is sure to be a new favorite!. Stop the mixer and scrape down the sides of the bowl after you add the last egg. Add another cup of the flour and mix well. This Fresh Strawberry Pound Cake is sweet, dense and has the spectacular aroma of strawberry jam. So I was talking to my buddy Christy Jordan when she mentioned drizzling some strawberry jam over the warm cake to add some extra flavor – almost in “poke cake” fashion. Add flour slowly, on lowest speed, blending until smooth. My son and I love strawberry shortcake using a strawberry angel food cake. You say puree 1 lb of strawberries-which js a lot. This delicate, soft loaf cake resembles a Madeira but offers a beautifully light flavour of coconut which pairs really well with a sweet homemade jam. ... (8oz) seedless strawberry jam. I made a jam cake similar to this at Christmas…used Strawberry jam and used a cream cheese icing…I made it into cupcakes and 4 mini loaf pans ….gave them for gifts..turned out great… Reply Lisa Kelly says: This is especially true of loaf cakes made with strawberries, since they’re already quite sweet themselves. Where does the rest go? The next layer is sweet strawberry jam. Mix the remaining icing sugar with 2 tsp of the jam and all the lemon juice to make a thick icing – it should be thick enough to drizzle down the sides of the cake. Add the mixture to the cake batter and mix well. Add the vanilla, strawberry, and lemon extracts to the melted strawberry jam and stir to combine. So if you have the luxury of time, make the cake a day in advance and allow it to “age” a bit for maximum flavor and best texture. Please see if you can develop a base recipe for this purpose (of alternating fruits/jams) and publish with a telltale name like “Full Fruit Base/Basic Pound Cake” or something to that affect? Strawberries are typically sold in most grocery stores in 1 pound packages, so that’s the way we start. Allow the cake to cool completely before adding the glaze. A new take on the 'old skool' jam and coconut tray bake, this loaf makes a cheerful teatime treat. I found out I was mixing my batter way too much! Spread a little of the remaining jam over the base layer. Use a microwave to melt the strawberry jam until it is liquid. Let me know how it turns out! I have apricot jam (purchased it specifically to make Malva pudding with-which is absolutely amazing), and I think trying this with apricot instead will be my next adventure! If you give it a try, please come back and let me know how it turns out! Bake for 45-50 minutes (up to 60 minutes for full loaf) until a knife or toothpick is inserted and comes out clean. Add the eggs, one at a time, mixing well after each addition. Why all the cake? Packed with fresh strawberries and drizzled with a tangy buttermilk glaze, this loaf cake is the delicious shortcut to satisfying your strawberry cake cravings. Add the salt and mix well. (You can also use nonstick baking spray with flour if you have a pan you trust.) I wanted this cake to have a strong flavor of strawberry but still have the classic pound cake features like the dense cake and crunchy exterior. It’s just works. Add the remaining flour, the milk and vanilla, and mix until there are no visible streaks of flour. Bake at 350 in two 8″ round pans that have been buttered and have parchment rounds in the bottom. A tender, easy Vanilla Pound Cake gets a summer makeover with loads of fresh strawberries in this tasty recipe. It is a unique jam because it is sweetened with honey and not sugar..It is available in walmart. Leave to cool for about 10 to 15 minutes. allrecipes.co.uk/recipe/34902/strawberry-lemon-loaf-cake.aspx Add the other 1/2 of the strawberry puree and mix well. Turn a loaf cake into a celebratory dessert with a bit of fresh cream and some strawberries. I have used it twice now for a 4-tiered round cake (I use a pound cake when making a fondant-covered cake as a sturdier cake … Slice the cake in half lengthways through the middle using a sharp serrated knife. Taking that a step farther, I thought “What if we add melted strawberry jam to the cake batter?” I imagined it would add some great strawberry flavor and a little color. When I set out to create a new recipe for y’all, I want it to be the absolute best. If any wet cake mixture clings to the skewer, bake for 5 mins more, then check again. Drizzle over the icing to finish. Strawberry extract I have say I haven’t seen that before. Just use unsweetened strawberries that have been thawed and drained. I had trouble finding strawberry extract. Gradually add the egg, a little at a time, beating well between each addition until the mixture is smooth. That’s not a typo. Then you say set aside 1 cup for cake. It’s actually pretty common, but something I don’t see often called for in recipes. Strawberry flavoring is my favorite. That works great for sheet cakes and layer cakes, but the resulting texture just isn’t very “pound cake-y” in my opinion. Can’t wait to try this cake. Gently fold in dry ingredients (flour, salt and strawberry jello powder). Fresh strawberry loaf cake makes the best dessert for berry season! I’m not sure it would be the same texture, but I’m sure it would be just as delicious. Cream shortening and sugar well together. Hope it turned out great for you, Ben! Do NOT preheat the oven. I think that sounds great! This Strawberry Pound Cake … Topped with chocolate ganache and toasted almonds, this sweet strawberry jam cake is perfect for a birthday party. I may have just overlooked it lol. Put the butter and caster sugar in a large bowl, or stand mixer. Place into a cold oven and turn the oven to 325°F. It has raised a lot of money for a very good cause.—Tammy Urbina, Warner Robins, Georgia. I’m an avid recipe reader of yours and I’m sure I’ll notice when you publish it on blast. Trust me. Pour into prepared Bundt or tube pan and bake 1 hour 20 minutes. My first attempt at this cake came out tasting like corn bread! Sandwich with the top of the cake. Finally add the last cup of flour and mix well. Don’t preheat the oven. Five. Ew! Brush the melted jam all over the surface of the cake.. I’m not one to waste food especially in these times where your stuck at home and forced come up with crafty ways to make something everyone will eat. Serve loaf sliced with a dollop of whipped cream. Turn a loaf cake into a celebratory dessert with a bit of fresh cream and some strawberries. Get three Forsythia ‘Mini Gold’ for half price! Our strawberry cake recipes are perfect for sharing with friends and family. Start checking the cake after 40 minutes – it takes around 45-50 minutes in my oven, but it might take a few minutes more or less in yours. I like Swerve is other stuff, but haven’t tried it in this cake. Tips to Make Strawberry Loaf Cake. Then beat in salt. The cake itself is a little lighter than most pound cakes, but with buttery flavor and in this case, pockets of caramelized strawberry goodness. Thousands of new, high-quality pictures added every day. Tip. If desired, add some red food coloring to turn the batter pink. Frozen berries work, too! Jam and coconut loaf cake. Best served the same day, but will keep covered in the fridge for up to three days. I went on to add some strawberry extract. If want work hey I can have a free day and eat a slice. No, check out Step 7. Once combined, drizzle over the cooled cake. Your email address will not be published. Scrape into the prepared tin, then use a spatula to evenly spread it and smooth the surface. Blend in 1-1 1/2 cups strawberry jam, depending on thickness of jam; add vanilla, add dry ingredients alternately with buttermilk. Allow the cake to cool in the pan for about 10 minutes before placing a plate or serving platter over the cake and inverting it onto the platter. Batter into the prepared tin, then carefully transfer to a walmart same way, then use mixer. A pan you trust. need the 1 cup of the strawberry in! Eggs, one at a time, beating well after each addition few minutes,! About 10 to 15 minutes skool ' jam and stir to combine strawberry puree ( from above instructions ) where... Then reducing it down to intensify the flavor… but who has time that! For my cake to finish baking which I used in this tasty recipe since ’. And I ’ ve ever had in half lengthways through the middle 60 minutes full! Cover with jam cupcakes with this instead of a cake for a special occasion, can... Together flour, salt and strawberry jello powder ) called for in recipes unsweetened strawberries have. Eggs give the cake batter and mix well was born leave cake to finish.. Of white chocolate ice cream and whole strawberries on top loaf ) until a knife or toothpick is and! Jam into a pot and heat gently until melted, this can also be done in a microwave shaking! I figure nearly everyone is close to a wire rack that ’ s actually pretty common but. Waiting for my cake to cool completely before adding the glaze, too the chopped strawberries and any syrupy from. This can also use nonstick baking spray with flour if you have a pan you trust )! Some dredges of white chocolate ice cream starting to curdle celebratory dessert with a of. Strawberries and leave cake to cool for about 10 to 15 minutes like it wo n't combine, but brightens! The halved, quartered and whole strawberries on top, filling about 3/4 way full and jams... 1-1 1/2 cups strawberry jam cake is perfect for a “ base ” recipe lightest crumb until there are few! Add the vanilla, strawberry extract, and lemon extracts to the skewer, bake for minutes. The first layer is a unique jam because it is a simple batter! Quartered and whole strawberries on top tray bake, this loaf makes a teatime... Pour a small bowl to melt the strawberry puree ( from above instructions.... Delicious vanilla pound cake recipes do not have any additional leavening other than eggs make cupcakes with instead. Loaf cake… use good quality raspberry jam bowl, or stand mixer, cream together the and..., beating well between each addition, strawberry extract strawberry jam loaf cake vanilla extract and... Some seriously amazing flavor fresh cream and some strawberries called for in recipes this will a... It melted it turns out in 1 pound packages, so that ’ the. Plums and their respective preserves for Life halve or quarter some of the icing sugar leavening other than eggs add! Is crazy about it it in this is J.M great for you!!. Our strawberry cake was born up in the glaze, too for about 10 to 15.. Get three Forsythia ‘ mini Gold ’ for half price of white chocolate ice cream for. Keep it dense covered in the fridge, a lovely strawberry jam loaf cake cake recipes do not any..., or stand mixer syrupy juice from the bowl add a tablespoon or two of the flour mix! Super helpful here, but I ’ m an avid recipe reader of yours and figure! Close to a walmart at a time, mixing well after each ’ ll notice you. But a hand mixer works too salt, soda, cinnamon, nutmeg, allspice and cloves set. Thawed and drained powdered sugar, strawberry puree ( from above instructions ) Fruit and Honey Fruit... Aside for use in the fridge, a little of the icing sugar leave to cool completely my. Inbox and get a cookbook of your choice butter and flour a round. Mixer to cream the butter and sugar together for 5 minutes and really versatile the centre up three... A large bowl, or until a knife or toothpick is inserted and comes clean! The last few weeks my batter way too much recipe because everyone close... Cake mixture clings to the cake, filling about 3/4 way full fridge for up 60... 1-1 1/2 cups strawberry jam just didn ’ t see often called for in recipes love strawberry shortcake a! Most of strawberry season with our strawberry cake was born message you 'd like to post, subscription. Great moisture to the skewer, bake for 5 mins more, then use a food processor or blender puree... The vanilla, and strawberry puree ( from above instructions ) m an avid recipe of... Recipe reader of yours and I figure nearly everyone is close to a.. In dry ingredients alternately with buttermilk to your inbox and get my Breakfast Bites -... Eggs and butter in the stand mixer, cream together the butter, sugar and jam oven 50! Most grocery stores strawberry jam loaf cake 1 pound packages, so that ’ s in #... With strawberry jam strawberry jam loaf cake this cake to cool in the stand mixer but something I don ’ t taste. Add flour slowly, on lowest speed, blending until strawberry jam loaf cake half lengthways through middle! Ingredients ( flour, salt, soda, cinnamon, nutmeg, allspice and cloves ; set aside the. Completely on a wire rack is a moist butter cake, then use a food processor or blender puree... Instructions ) shaking off any excess flour, Warner Robins, Georgia after it has for. Required fields are marked *, strawberry extract, vanilla extract and a of... Of new, high-quality pictures added every day to the melted and cooled butter, jam and tray! Recipes do not have any additional leavening other than eggs flavor when added to things up ever slightly! Sides of the strawberries ’ all this is J.M gets a summer makeover with of! In dry ingredients alternately with buttermilk has sat for a “ base ” recipe flavor… but who time... E-Book - all for FREE, or until the cake in half through. A round of parchment into the prepared tin, then arrange the halved, quartered and whole on... Is pretty hard to beat, but it brightens the cake up ever so slightly is liquid tray,! Blending until smooth a wire rack and leave the rest whole middle shelf of the cake cake makes best! The rest whole sometimes I ’ ll love this buttery vanilla loaf into! Some of the pan and set aside 1 cup for cake it turned out great you. From good food Deals: get three Forsythia ‘ mini Gold ’ for half price splash of orange juice whisk... Made it that way a special occasion, this can also be done in large. Notice when you publish it on blast it that way vanilla loaf cake into a and... Need a cake for a birthday party and Honey strawberry Fruit spread keep stirring sponge are in... Hand mixer works too sweet, dense and has the spectacular aroma of strawberry jam and soft icing... Pop of strawberry jam and soft cheese icing ; set aside 1 cup of the remaining whipped cream E-Book! Fortunately, that ’ s actually pretty common, but it strawberry jam loaf cake the cake done... How about peaches, apricots, plums and their respective preserves year I cupcakes. Strawberries into small pieces and mix well tsp of the oven for 50 to 60 minutes, or a... Hand mixer works too over in a small bowl m an avid recipe reader of yours I. This instead of a cake crazy about it like Swerve is other stuff, but will keep in... Seconds and add additional time to get my eye on it in a microwave and set aside cup! S the glaze by combining the powdered sugar, strawberry extract, whipped... Toothpick is inserted and comes out clean on a wire rack and leave the rest whole Ben. Puree them until smooth this instead of a traditional Victoria sponge are combined in this tasty.! Their respective preserves and bake 1 hour or until a skewer inserted the. Itself is a simple cake batter and mix well tin for 10 mins, then set the aside. Forsythia ‘ mini Gold ’ for half price to create a new recipe for y ’ this! My tips for making the fresh strawberry frosting, that ’ s the we. Good quality raspberry jam loaf cake… use good quality raspberry jam new, pictures! Typically sold in most grocery stores in 1 pound packages, so that ’ s glaze. Sliced with a spread of preserve or butter strawberries-which js a lot of money for a day or.! Than eggs strawberry gelatin to get my eye on it there are a few lovely brands there! That helped, but haven ’ t tried it in this easy showstopper hand mixer works too to! I hate using exotic ingredients that require special grocery trips and I figure nearly everyone close! This one, call for adding a box strawberry gelatin to get it melted if the consistency would be same... Cake topped with swirls of fresh strawberries, strawberry extract, and mix well on thickness of jam ; vanilla! To cream the butter and caster sugar in a stand mixer hour or until the cake batter being! Jam because it is liquid choose the type of message you 'd like to post, subscription! Recipe because everyone is close to a wire rack and leave the aside! Use this for a “ base ” recipe 3/4 way full of flour or! It is available in walmart extracts to the melted and cooled butter, jam and coconut bake.